Jonathan Ball Publishers

Booksellers

Meat

Annelien Pienaar

ISBN:

9780798179362

Publisher:

Human & Rousseau

Date Released:

June 2021

Price (incl. VAT):

R 310.00

Format:

Soft cover, 264pp

About this book:

South Africans love eating meat. It is an essential part of a celebratory meal, and for most of us, even ordinary weeknight meals are not considered complete without it. Not only is it tasty and filling, it also provides us with many nutritional benefits. Meat: The Ultimate Guide is a contemporary encyclopaedia for everyone who enjoys cooking and eating meat. Along with recipes for delicious meat dishes for every occasion, it contains loads of information about the best ways to prepare the different cuts and types of meats and how to freeze or age meat to perfection, as well as a myriad tips and tricks to add flavour and ensure tenderness, all without additives or preservatives. Food scientist and top cookery author Annelien Pienaar’s passion for sustainable, top-quality meat is reflected on every page.
Meat: The Ultimate Guide is the only meat book you will ever need. It includes:
* More than 100 recipes for beef, lamb and mutton, pork, poultry, offal and game that have stood the test of time – from easy family meals and traditional recipes to dishes for special occasionsand quick ideas for leftovers.
* Descriptions of the different meat cuts, their uses and most suitable cooking methods.
* Useful information about the nutritional value and ageing of meat, the terminology used andhandy conversion tables.
* Additional recipes for marinades, sauces, seasonings, stocks and gravies that pair well with meat.

Meat

Annelien Pienaar

Available at:

Takealot Exclusive books Graffiti books Loot Raru

RELATED BOOKS

Veggielicious

Cook and Enjoy

Vleis

Tietie en Nanna se huiskos

Maklik met Marinda

Cupcakes and Couscous

Bibby's Kitchen

Shisanyama

The South African Keto & Intermittent Fasting Cookbook

Klein kook en geniet (2018 uitgawe)

Fatima Sydow - Cape Malay Cooking

The South African Air Fryer Cookbook

Dorah Sitole

Vuurwarm (SB)

Marinda se koskas

Curry

Suid-Afrikaanse leefstylgids vir Diabetes

Vuurwerke (SB)

Vegetaries

Baking

Cooking with Kim Bagley

Kokkedoortjie

Damn Good Food

One Pot cookbook for South Africans

Oor die kole

Cook and Enjoy for Kids

Cape, Curry & Koesisters

Die Suid-Afrikaanse lugbraaier kookboek 2

Suid-Afrikaanse Lugbraaier Kookboek

Kook en Geniet

Die Demokratiese Republiek van Braai 2

Meals

Kaap, kerrie & koesisters

Nataniel: Die Edik van Nantes-kookboek

30 Minute Suid-Afrikaanse Lugbraaierkookboek

The South African Vegan Cookbook 2

The South African Vegan Cookbook

Braaibroodjies en burgers

Marinda se kinderkombuis

Boerekos met 'n twist

Dit proe soos huis

Boerekos with a twist

Nic van Wyk-Brood & Botter

The South African Air Fryer Cookbook 2

Fatima Sydow Cooks

My Sweet Life

Die VLV-kookboek

30-Minute South African Air-Fryer Cookbook

For Friends & Family

Marinda kook met blikkies en pakkies

Takealot
Exclusive books
Graffiti books
Loot
Raru