A Bite of Latin America

Recipes worth traveling for!

Susie Chatz

ISBN:

9780798173742

Publisher:

Human & Rousseau

Date Released:

April 2017

Price (incl. VAT):

R 375.00

Format:

Soft cover, 208pp


About this book:

The reader is taken on a culinary tour from Mexico, travelling southwards through Central and South America as they discover each region and its gastronomy. This book provides the practical guidance to recreate the magic of these meals at home. The food has a complex layering of flavours and techniques that leaves one in a constant state of amazement. The recipes are also adapted for South Africa, where certain ingredients are difficult to find.

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