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De Vette Mossel | Food & Drink

Niël du Bois

Human & Rousseau

This is not only a seafood cookbook, but an invitation to share in the allure of the West Coast. Packed with photographs, lively anecdotes and funny true tales, the book offers a glimpse of the unique culture of this region. But it is definitely a cookbook too: filled with tips, expert advice and detailed recipes from the successful De Vette Mossel restaurant chain and pop-ups.

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De Vette Mossel | Food & Drink


Author: Niël du Bois
Category: Food & Drink
ISBN: 9780798169530
Date Released: 09 October 2015
Price (incl. VAT): R 290.00
Format: Soft cover, 192pp

About this author

Niël du Bois


In 2004 Niël du Bois followed his dream of establishing a seafood restaurant on a beach - in this case, a beach in popular tourist destination Mossel Bay. The...

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