Jan Braai - Vuurwarm | Food & Drink
Human & Rousseau
South Africa celebrates National Braai Day on 24 September every year. A day for all the citizens of South Africa to unite around braai fires with family and friends. The driving force behind this initiative is a man known as Jan Braai.
In this second book, Vuurwarm, Jan Braai moves beyond instructions for braaing steak, chops and wors; he challenges us to try waterblommetjie potjie, pancakes, chicken mayo braaibroodjies or brandy tiramisu, all cooked on a fire!
The recipes are new but the book has the same fantastic photos, clear and easy-to-follow recipes and Jan’s characteristic touches of braai humour.